Here in Spain we say: “everything is taken from the pig”, because there is a whole gastronomic tradition in relation to this animal. Big proof is the “jamón”, a delicacy for the taste. Bread, tomato, shavings or slices of ham and nothing else will be needed to be happy. But not everything in this life is ham, there are other parts of the pig that are not consumed as much, as the throat, a dish widely consumed in China, especially […]
The LiuyiShou HotPot Restaurant brand has more than 1,300 restaurants worldwide. We are from the most traditional hotpot region in Chongqing, more than 700 km away from the focus of the infection located in Hubei. The LiuyiShou Restaurant in Barcelona, after almost two years of activity, has achieved remarkable success among its clients and their comments in the different forums and social networks are excellent. The following rules describes the prevention measures that have been put in place to prevent […]
Hotpot is the most popular traditional type of cuisine in certain regions of China, based in the city of Chongqing, which has more than 900 years of history. At LIU YI SHOU HOTPOT, we prepare this recipe, one of the most traditional and tasty. It is a hotpot cooked directly on the table, which can contain one to four different broths (you can choose them). And then, you directly put all kinds of selected ingredients into it: meat, fish, seafood, […]
DH Vancouver Staff May 22 2019, 7:08 pm Liuyishou Hotpot’s first North American location in Richmond is about to reopen its doors after a lengthy three-month renovation. The Chinese chain has quickly become one of the world’s biggest hotpot chains, with 1,200 locations in China, Canada, the US, Dubai, Singapore, Australia, Japan, Thailand, Indonesia, France, and Spain. Liuyishou Hotpot Richmond, located at 4731 Garden City Road #150, is the first international locations of the chain to go through a brand refresh. Guests can […]
April 18, 2019 at 6:00 am By Tan Vinh Seattle Times food writer Hot pot can be overwhelming for newbies. But whether you decide to brave the lines at hot commodities Liuyishou or The Dolar Shop, or choose to start your hot-pot experience at old faithfuls like Little Sheep, your experience will be five times better if you follow these simple tips. 1. Think about the group: Does someone have nut or shellfish allergies? A vegetarian? You’re cooking fish and meat in the […]
PUBLISHED 03/04/2019 BY ADMIN Son tres murales personalizados, realizados en acrílico en el Restaurante Liuyishou Hotpot. Se encuentra en la calle Consell de Cent 303, en Barcelona. Se han realizado de forma conjunta con el Maestro Gimeno y Eva Herrera. Fuente:https://www.quirova.com/exposicion-pintura-mural-china-en-el-restaurante-liuyishou-hotpot/
Liuyishou Hotpot is now open in Chinatown by Dana Hatic@DanaHatic Jan 11, 2019, 9:17am EST A hot pot chain from China that’s already made forays into the United States via New York has now opened a location in Boston. Liuyishou Hotpot is in business at 702 Washington St. in Chinatown, serving Chongqing-style hot pot, a spicy version made with Sichuan peppers. Liuyishou moved into the former Joy Luck Hot Pot space, expanding its U.S. presence and topping off its more than 1,000 locations worldwide. The chain, […]
Strong flavours abound, with ingredients including pig brains, blood, tripe and testicles, which all go well with spicy Chongqing soup base and pork bone broth. Also on the menu are delicate dumplings and soybean rolls. Interior of Chongqing Liuyishou Hotpot in Causeway Bay. Photo: Jonathan W Many of these ingredients have strong flavours that can stand up to the spicy broth, so we ordered half a portion of the […]
